I am looking for a challenging work profile in a reputed organization, which would bring out the best in me and would help me to enhance my experience and skills benefit both the organization myself.
Overview
21
21
years of professional experience
Work History
Warehouse Manager
J.T. Chanarai Ltd
12.2023 - Current
Responsibilities:-
Warehouse operation:-
1-Overseeing receiving, storing, picking and distribution of goods, ensuring the smooth and efficient flow of goods into, within and out of the warehouse. 2-Ensuring the timely deliveries and maintaining the high levels of customers satisfaction.
3-Ensuring accurately receiving containers, fixing prices, making GRN, allocations for supermarket, handling institutions sales(Received order from Clint's and dispatch as per location -lagos/Kano/Abuja/port Harcourt)
4- Ensure accurate record keeping.
5- Ensuring to maintain neat & clean/organized & safe environment throughout the warehouse.
6- Inspect physical count and condition of WH equipment’s.
Inventory management & Control:-
1- Managing inventory levels, ensuring optimal stock level to meet demand while minimizing storage costs and waste.
2- Implement efficient storage system and layout to maximize space utilization and facilitate easy access to goods.
3- Keeping track of inventory level, movement and any discrepancies using warehouse management system.
4- Conducting inventory audits , regularly verifying inventory, Accuracy through cycle count and physical inventories.
5- Accuracy in making GRN, Invoices, DN/CN and outside supplies. To control shortage and losses.
Staff Management:-
1- Leading, motivating & training warehouse employees to ensure they are performing their duties effectively and efficiently.
2- Planning work schedules and assigning work task to staff based on workload and priorities.
3- Evaluating staff performance and providing feedback to management to support decision making for employee growth and motivating others.
Branch Manager
Atlantic Shrimpers Ltd
03.2018 - 09.2023
Responsibilities:-
Staff management:- Hiring, Training and scheduling employees. Supervising and motivating staff to achieve sale target. Providing performance evaluations and feedback.
Customer’s service:-Ensuring a positive customers experience and resolving complaints. Training to staff on customer service and standard.
Sales Performance: Monitoring the sales figures, setting sales targets, and implementing strategies to increase sales.
Cold Room Operations & Maintenance
A. Ensure optimal temperature and humidity levels for livestock storage.
B. Oversee the maintenance and servicing of refrigeration equipment to prevent breakdowns.
C. Implement best practices for cold chain management to maintain product quality.
Inventory & Stock Control
D. Maintain accurate records of stock levels, movement, and storage conditions.
E. Ensure FIFO (First-In-First-Out) and FEFO (First-Expiry-First-Out) principles are followed.
F. Coordinate with procurement and sales teams to manage incoming and outgoing shipments efficiently.
Food Safety & Compliance
G. Ensure strict adherence to food safety, hygiene, and regulatory standards.
H. Conduct regular inspections and audits to maintain compliance with industry best practices.
I. Train staff on hygiene protocols, handling procedures, and safety measures.
Team Leadership & Coordination
J. Supervise cold room staff, including loaders, quality controllers, and warehouse assistants.
K. Conduct training and performance evaluations to enhance team efficiency.
L. Collaborate with logistics and distribution teams for seamless supply chain operations.
Reporting & Data Management
M. Maintain detailed reports on temperature logs, inventory levels, and maintenance activities.
Company deals in Seafood products (Processed/Whole Fishes, Chicken, Prawns and Shrimps etc.)
Supermarket Manager
Karma Mart Ltd
12.2014 - 01.2018
Responsibilities:-I was handling various operational aspects-Manage the warehouse and supermarket as well, maintain the stock position system Vs physical, to handle suppliers, negotiation, and benchmark with competitors, Achieve target, customers service, staff train and motivation, local purchase for supermarket.
Responsibilities:- Sales & Revenue Generate. Complete store operation. People Management. Customers Service Inventory Management Avoid e m p t y shelves Execution of promo. Overseeing sales and target achievement, cash management, staff management, customer service and satisfaction.
Company Deals in-Food & Grocery, Frozen food, Lifestyle, Sprits.
Asst. Store Manager
Aditya Birla Retail Ltd
12.2009 - 02.2011
Responsibilities: To Assist Retail Store Manager in all store operational Activities and making daily sales and stock reports, Execution of all promotions weekend and occasionally.
Company Deals in Food & Grocery and Fruits & Vegetables
Asst. Store Manager
Subhiksha Trading Services LTD
10.2007 - 10.2009
Responsibilities: To Assist Retail Store Manager in all store operational Activities and making daily sales and stock reports, Execution of all promotions weekend and occasionally. Achieving the sale target
Company Deals in Food & Grocery and Fruits & Vegetables and Telecom
Floor Supervisor
Reliance Retail ltd
07.2004 - 09.2007
Responsibilities: Report to Assist Retail Store Manager, Mainly overseeing F&V and Dairy section, Bench marking with competitors, receiving the stock, control damage and shrinkage and Expiry. Attending customers.
Company Deals in Food & Grocery and Fruits & Vegetables
Education
BBA -
Institute of management of technical studies
Delhi
01.2010
Diploma - undefined
ESTC Kaniya
Ramnagar, Uttarakhand
01.2002
12 - undefined
G.I.C Kotabagh
Nainital, Uttarakhand
01.1998
10 - undefined
G.I.C Kotabagh
Nainital, Uttarakhand
01.1996
Skills
Inventory management
Disclaimer
Date:26/04/2025 Ramesh Chandra
Strength
Honesty and hardworking, Willing to learn and Improve, Team work.