A driven and hardworking individual with problem solving skills and good communication skills. Eager to collaborate and work with organizations to achieve their aims and objectives.
Managed official social media accounts.
Created contents and designs for social media accounts.
Provided excellent customer service in order to build and maintain strong relationship with all new and existing customers.
Ensured that all customers stayed updated on the latest products/services and courses in order to increase involvement and sales.
Acted as a chef (trainee).
Inspected food regulated premises such as cold room and food production companies.
Monitored food service operations to ensure conformance to nutritional, safety, sanitation, and quality standards.
Ensured all areas clean, organized and in line with company professional standards.
Facilitated flow of order delivery by delegating tasks to kitchen staff.
Accommodated customer allergies and dietary restrictions by modifying standard recipes by 70%, selecting ingredients with target customer base in mind.
Achieved 70% top-notch reputation by developing appealing plating presentations.