Oyedapo Mobolanle Adetola
Caterer
Ota,OGUN
Summary
To achieve a challenging career as a YOUNG GRADUATE; seeking a work opportunity in a reputable organization where I can be a value - adding resource through selfless and dedicated service, exerting my potential to the maximum. FUNCTIONAL SUMMARY: A hand-on professional with a proven record of success. Ability to communicate and interact effectively with individuals at all levels of the hospitality industry. High level of articulation and creativity, offering innovative ideas to proffer practical solutions to problems. An experienced team player, bringing enthusiasm and energy into group efforts. Assertive, self motivated, goal oriented, organized and efficient. Demonstrable competence and poise in professional and social setting. Excellent written and oral communication skill. Computer literate; familiar with a number of desktop packages.
Overview
15
15
years of professional experience
17
17
years of post-secondary education
Work History
Senior Catering Officer
Bells University of Technology, Benja Village
Ogun, State
01.2012 - Current
- Schedule:
- Perform a range of administrative and office support including but not limited to:
- Personal caterer to the Vice-Chancellor
- Personal assistant
- Housekeeping tasks in the Vice-Chancellor’s Lodge
- Catering for the Vice-Chancellor’s need
- Service of guest in the Vice-Chancellor’s Lodge and the office
- Assists in the Vice-Chancellor’s office
- Serving refreshment in Council; Board of Trustees and other meetings within the University community
- Custodian of all materials and items in the Vice-Chancellor’s Lodge
- Any other duties that may be assigned by the Vice-Chancellor
- Wardrobe stlylist
- Requisition for repairs, replacement and purchases of equipment and materials in the
- Vice Chancellor’s lodge
- Scheduling of annual leave for the unit staffs
- Allocation of duties and Coordination of the Vice Chancellor’s residence staffs
Catering Supervisor
Olashore International School, Iloko
, Osun
01.2007 - 01.2011
- Writing of store requisition for student’s meal preparation
- Signing of store requisition voucher, store invoice voucher
- Service of refreshment for the Board of Governor’s meetings, seminars and other meetings within the school community
- Assist in-compilation of student meal for the term
- Compilation of duty roaster and off duties
- Staff training (on the job training)
- Meetings with the head of houses (H.O.H’s) on the menu modification and adjustment
- Receive cash floats for meetings and makes retirement
- Direct all activities and supervises kitchen engagement from the point of receiving to the final point of service
- Maintenance of hygiene standard at all times
- Sensitizing and implementing safety standard’s in the department
- Maintains quality and quantity control
- Inventory taking and timely stock taking of all catering items.
Education
B.Sc - Business Administration
Bells University of Technology
04.2019 - 08.2022
Higher National Diploma (HND) - Hotel & Catering Management
Yaba College of Technology
Lagos, Nigeria 01.2003 - 03.2005
Senior Secondary School Certificate - undefined
Army Barracks Grammar School
01.1992 - 01.1997
Ordinary National Diploma (OND) - Catering Management
FEDERAL POLYTECHNIC
School Leaving Certificate - undefined
ARMY CHILDREN SCHOOL
01.1986 - 01.1992
Skills
Language SpokenEnglish,YorubaOYEDAPO MOBOLANLE ADETOLA
Accomplishments
- AIG – HOPE HOTEL SEPT – NOV 2011
- Egbeda, Lagos State
- Post: Hotel Manager
- Schedules:
- Manages all staffs, hotel properties, guest and their properties
- Manages finance to maximize the hotel profits
- General human capacity building (Training)
- 2005 – 2007
- Catering instructor
- NYSC Corp Member
- Intertex institute,
- Independent layout
- Enugu North LGA,
- Enugu State, Nigeria
- 1999 – 2000
- SIWES Trainee
- Premier Hotel,
- Ibadan,
- Oyo state, Nigeria
- 2001 –2002
- Industrial attachment trainee
- Premier Hotel,
- Ibadan,
- Oyo state, Nigeria.
Affiliations
Member, Nigeria Hotel and Catering Institute (NHCI)
Cadet Provost; NYSC Road Safety Club, Enugu North LGA, Enugu State, Nigeria. (2006)
Olashore International School Principals cup trophy (football) 2007
General Secretary, NAHCMS Lagos Branch. 2004
Sports Director, NAHOCMAS, Ede Branch, Osun State, Nigeria.
Member, National Association of Hotel and Catering Management Students, Federal Polytechnic, Ede, Osun State. 2001
Member, National Association of Hotel and Catering Management Students, Yaba College of Technology, Yaba, Lagos. 2005
Certificate of participation: Safety and Hygiene Seminar @
Olashore International School. 2010
Timeline
B.Sc - Business Administration
Bells University of Technology
04.2019 - 08.2022
Senior Catering Officer
Bells University of Technology, Benja Village
01.2012 - Current
Catering Supervisor
Olashore International School, Iloko
01.2007 - 01.2011
Higher National Diploma (HND) - Hotel & Catering Management
Yaba College of Technology
01.2003 - 03.2005
Senior Secondary School Certificate - undefined
Army Barracks Grammar School
01.1992 - 01.1997
School Leaving Certificate - undefined
ARMY CHILDREN SCHOOL
01.1986 - 01.1992
Ordinary National Diploma (OND) - Catering Management
FEDERAL POLYTECHNIC