Work History
Education
Skills
References
Timeline
MIRACLE ADA

MIRACLE ADA

Lagos,LA

Work History

MANAGER

ALPHA HOLDING LIMITED
Sapele , Delta
07.2020 - 02.2024
  • Managed daily operations and coordinated routine activities of the building materials business.
  • Supervised sales, stock levels, customer service, cash handling, and general shop operations.
  • Maintained records of sales, purchases, inventory, and other business transactions.
  • Assisted customers professionally and ensured their needs were properly attended to.
  • Maintained clean, orderly, and safe work areas and applied good personal hygiene and sanitation practices.
  • Building Materials Business
  • Developed and maintained relationships with customers and suppliers through account development.
  • Improved marketing to attract new customers and promote business.
  • Developed and executed marketing strategies that effectively communicated brand values, increasing brand recognition.
  • Conducted market research to identify customer needs and adjusted product offerings accordingly, increasing customer satisfaction.

CHILD CARE EXPERIENCE

Mrs blessing
Sapele , Delta
01.2016 - 11.2019
  • Provided responsible and attentive care for children in a safe, clean, and supportive environment.
  • Prepared and served meals while observing proper handwashing, food hygiene, and safe food-handling practices.
  • Ensured food, utensils, and preparation areas were handled hygienically to reduce contamination risks.
  • Maintained clean surroundings and supported good personal hygiene and safety.
  • Demonstrated patience, responsibility, communication, attentiveness, and strong care for wellbeing.
  • Boosted parent satisfaction with childcare services by providing comprehensive reports on children''s growth, learning, and achievements.
  • Provided support to parents and caregivers, addressing their concerns regarding child safety during aquatic activities.

RECEPTIONIST

SKYGOLD HOTEL
- 01.2023
  • Welcomed guests professionally and provided courteous and efficient customer service.
  • Handled guest enquiries, reservations, check-in and check-out procedures, telephone calls, and requests.
  • Maintained accurate guest information and supported smooth front-desk operations.
  • Worked with hotel staff to maintain a clean, safe, and hygienic environment for guests.
  • Promoted good personal hygiene and cleanliness practices and reported sanitation or food-safety concerns when observed.

ACCOUNTANT

WHITE COURT VIEW HOTEL
- 01.2021
  • Maintained accurate records of income, expenses, cash transactions, and other financial activities.
  • Assisted with daily accounting, documentation, and organization of financial records.
  • Supported management with basic financial reporting and administrative duties.
  • Worked within hotel operations while maintaining an organized and hygienic work environment.
  • Demonstrated awareness of cleanliness, sanitation, and safe practices relevant to hotel and food-service operations.

Sales representative

Miss Mimi’s Cruz
02.2025 - 07.2026
  • Developed relationships with clients to understand needs and provide tailored solutions.
  • Managed customer inquiries, ensuring prompt resolution and maintaining satisfaction levels.
  • Analyzed market trends to identify new opportunities for product promotion and growth.
  • Trained junior sales representatives on best practices and effective communication strategies.
  • Coordinated with marketing teams to align campaigns with sales objectives and target audiences.
  • Conducted product demonstrations to educate customers on features, benefits, and competitive advantages.

Education

Higher National Diploma (HND) - Food Science and Technology

FEDERAL POLYTECHNIC, OKO, OKO
01.2024

Skills

Food Safety & Hygiene

Safe Food Handling

Sanitation

Food Storage

Customer Service

Front Desk Operations

Accounting & Record Keeping

Stock & Inventory Management

Communication

Teamwork

Organization

Attention to Detail

Time Management

Willingness to Learn

Knowledge of safe food handling, personal hygiene, sanitation, and clean food-service practices

Understanding of proper food storage and practices that help prevent contamination and spoilage

Awareness of cross-contamination risks and the importance of proper cleaning and separation of food items

Able to maintain hygienic food-preparation, storage, and service areas

Knowledge developed through Food Science and Technology education and practical food-hygiene experience

References

Available upon request.

Timeline

Sales representative - Miss Mimi’s Cruz
02.2025 - 07.2026
MANAGER - ALPHA HOLDING LIMITED
07.2020 - 02.2024
CHILD CARE EXPERIENCE - Mrs blessing
01.2016 - 11.2019
FEDERAL POLYTECHNIC, OKO - Higher National Diploma (HND), Food Science and Technology
RECEPTIONIST - SKYGOLD HOTEL
- 01.2023
ACCOUNTANT - WHITE COURT VIEW HOTEL
- 01.2021
MIRACLE ADA