A passionate and dedicated BSc Human Nutrition and Dietetics graduate (2024) from Lead City University, with a solid academic foundation in nutritional science, dietary planning, and public health nutrition. Eager to begin a professional journey supporting individuals and communities in achieving healthier lifestyles. Known for being detail-oriented, compassionate, and committed to learning and professional development.
Nutritional assessment & dietary planning
Public health nutrition education
Food safety and hygiene best practices
Strong interpersonal and communication skills
Report writing and academic research
Microsoft Office Suite (Word, Excel, PowerPoint)
Time management & teamwork
Culinary
Cooking