Maria Eshili
Chef/Cook
19, Hotel Road, Atan, Ota,Ogun State
Summary
To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
10
10
years of professional experience
9
9
years of post-secondary education
1
1
Certification
2
2
Languages
Work History
Sales Representative
Aliyah Kiddies Stores
Ipaja, Lagos
2013.10 - 2014.03
- Worked flexible hours across night, weekend and holiday shifts.
- Actively listened to customers' requests, confirming full understanding before addressing concerns.
- Received and processed stock into inventory management system.
- Worked with customers to understand needs and provide excellent service.
- Opened, shelved and merchandised new products in visually appealing and organized displays for optimal sales promotions.
- Stocked merchandise, clearly labeling items, and arranging according to size or color.
- Developed strong rapport with customers and created positive impression of business.
- Managed efficient cash register operations.
Family Nanny
Mrs Esther Adebayo
Ipaja, Lagos
2014.07 - 2021.06
- Planned, prepared and taught lesson plans, giving students individual support.
- Understood critical development years for adolescent minds and structured lessons to meet cognitive abilities.
- Provided student academic support outside class time to improve learning and performance.
- Selected and requisitioned appropriate books and instructional aids to complement lesson plans.
- Assessed submitted class assignments, determined grades and reviewed work with struggling students to boost success chance.
- Assessed student comprehension through regular quizzes, tests and assignments.
- Exceeded goals through effective task prioritization and great work ethic.
- Assisted children with homework assignments and special projects across different subjects.
- Built positive and nurturing environments to support child social and emotional growth.
- Prepared tasty, healthy meals for children to encourage good eating habits.
- Played games, worked on puzzles, and read books to young children.
- Monitored schedules to maintain sleeping, eating, and school schedules for children.
- Bathed, dressed, and helped with teeth brushing as part of bedtime preparation.
- Worked with children to enforce safe living habits such as asking for help, crossing street safely and avoiding contact with unsafe objects.
- Prepared healthy foods and beverages for children based on optimal dietary guidelines and individual restrictions.
- Assisted with housework such as laundry and cooking.
- Prepared and accompanied children on outings and vacations, supervising playtime and other activities for safety purposes.
Teacher
The Lords Doing School
Ota , Ogun
2021.11 - 2022.11
- Graded and evaluated student assignments, papers, and course work.
- Developed and administered tests for students to measure academic proficiency and understanding.
- Prepared quizzes, tests and examinations to gauge how well students were learning.
Chef/Cook
Self Employed
Ota , Ogun
2022.12 - Current
- Unloaded and loaded items from conveyors, machines and conveyances.
- Developed recipes, portion specifications, and standard preparation procedures for all dishes.
- Cooked memorable dishes that brought new customers into establishment.
- Obtained fresh, local ingredients to improve dish flavors and limit grocery costs.
- Utilized culinary techniques to create visually appealing dishes.
- Developed and remained accountable for safety, quality, consistency and adherence to standards.
- Implemented food cost and waste reduction initiatives to save money.
- Disciplined and dedicated to meeting high-quality standards.
Education
West African Examination Council (WAEC) -
Kabe College
Ilogbo 2010.09 - 2013.07
Bachelor Of Science - Economics
Kogi State University
Anyigba, Kogi State 2016.09 - 2021.08
Diploma In Catering And Hotel Management -
Godformland Instituite Of Catering
Ota, Ogun State 2022.06 - 2023.05
Skills
Planning and Coordination
Flexible and Adaptable
Attention to Detail
Teamwork and Collaboration
Dependable and Responsible
Excellent Communication
Problem-Solving
Client Relationship Development
Recordkeeping strengths
Creative problem solving
Strategic sales knowledge
Money handling abilities
Computer literacy
Proper food storage
Food plating and presentation
Kitchen equipment operation and maintenance
Food preparation and safety
Menu planning
Verbal and written communication
Food delivery
Special Events
Recipes and menu planning
Serving and cleanup
Budgeting
Certification
National Youth Service Corp (N.Y.S.C) [November 2021- November 2022]
Additional Information
Marital Status: Married
Other Certifications
•Cook and Serve Culinary Certificate
•National Business And Technical Examinations Board(NABTEB) Modular Trade Certificate
Timeline
Chef/Cook
Self Employed
2022.12 - Current
National Youth Service Corp (N.Y.S.C) [November 2021- November 2022]
2022-11
Diploma In Catering And Hotel Management -
Godformland Instituite Of Catering
2022.06 - 2023.05
Teacher
The Lords Doing School
2021.11 - 2022.11
Bachelor Of Science - Economics
Kogi State University
2016.09 - 2021.08
Family Nanny
Mrs Esther Adebayo
2014.07 - 2021.06
Sales Representative
Aliyah Kiddies Stores
2013.10 - 2014.03
West African Examination Council (WAEC) -
Kabe College
2010.09 - 2013.07