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Associate Principal Engineer

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Recent graduate from Chaffey College with a GED and an AS certificate in Aviation Maintenance. Possesses a strong background in logistics coordination and workflow optimization, demonstrating exceptional problem-solving and team collaboration skills. Proficient in project management and process improvement, with a strong commitment to safety training and adaptability in dynamic environments. Actively pursuing opportunities for professional growth and continuous learning in the aviation field, aiming to obtain a pilot license for cargo planes.


Experienced with hospitality and customer service. Successfully ensured guest satisfaction through seamless coordination and attentive service. Demonstrated exceptional interpersonal skills and adaptability in dynamic environments.

Experienced Cook Salad stationwith over 12 years of experience in Food Services. Excellent reputation for resolving problems and improving customer satisfaction. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Cook Salad Station position. Ready to help team achieve company goals. Dedicated Food Services professional with history of meeting company goals utilizing consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Dynamic Advanced Metering Infrastructure Engineer with a proven track record at Enugu Electricity Distribution Plc, excelling in project oversight and team building. Expert in resolving complex metering issues and enhancing operational efficiency, while fostering collaboration and mentoring within teams. Skilled in strategic planning and performance monitoring to drive impactful results.

Aspiring accounting professional working towards AAT qualification seeks opportunity to capitalize on accounting knowledge. Builds rapport with customers for informative, supportive client care. Motivated and meticulous to achieve complete, accurate month-end closing responsibilities. Knowledgeable in Generally Accepted Accounting Principles for reliable, compliant financial assistance.

Dynamic graphic designer with a proven track record at Ebenezer Productions Nigeria Ltd, excelling in both independent and team environments. Adept at computer skills and fostering teamwork, I bring a friendly, positive attitude to every project. Known for quick learning and adaptability, I enhance customer service experiences, achieving a 20% increase in client satisfaction.


A reliable, trustworthy, and flexible individual who has the culinary experience, qualities and qualifications that would match any organisations expectations. I have been working as a professionally trained chef since last 17 years, giving me a deep understanding within Hospitality and Catering Industry. With my culinary expertise I am very passionate about working in catering department, thus producing a wide variety of food, and be suitable candidate in the smooth running of any kitchen atmosphere. Right now, I am looking complete line change within the hospitality sector and I am looking for a suitable position with a company that will give me the freedom to progress in career and be a positive attribute to any organisation.
Passionate, spirited and classically trained culinary professional, skilled in building relationships and developing high-performing teams. Leader in delivery of excellent customer service, directing operations and achieving culinary excellence. Equipped to apply restaurant operational experience to grow world-class organisations. Dedicated to food safety, customer service best practices and quality food service. Accomplished senior management with proven ability to drive sales growth, reduce costs and build business relations. Successful culinary professional with expertise in team and operations management. History maintaining high kitchen standards and exceeding expectations for food quality, safety and style.

Dynamic Chief Baker with a proven track record at New Bon Cafe', excelling in recipe innovation and team leadership. Expert in quality assurance and budgeting, I enhanced product offerings and streamlined operations, resulting in increased customer satisfaction and reduced waste. Passionate about fostering talent and delivering exceptional baked goods.

Dear Sir,
am writing to express my keen interest in the Head Baker position in your Hotel. With 21 years of experience in the baking industry, I am confident in my ability to contribute effectively to your team and uphold the high standards of your establishment.
Throughout my career, I have honed my skills in artisanal bread making, pastry creation, and dessert crafting. My passion for baking has driven me to continually innovate and refine my techniques, resulting in consistently exceptional products that delight customers

 Energetic and personable individual with exceptional communication and multitasking skills honed at Red Robin. Focus on ensuring customer satisfaction by adeptly managing dining and takeout experiences in a fast-paced environment. Proven team player who handles pressure and adapts to change seamlessly, creating a welcoming atmosphere for customers and colleagues. Strong work ethic and highly motivated to contribute combined knowledge and skills to enhance business performance. Leveraging seasoned work ethic to quickly adapt to different processes and drive company objectives, whether working independently or as part of a team. Resourceful and results-driven with a passion for growth and efficiency, always striving to meet company needs and increase service value. 

Blessing Udeh

Summary

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Chief Baker/Chef

Higher Technical Officer

Biology Teacher

Education

Bachelor of Science - Zoology And Environmental Biology

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Chief Baker/Chef

Higher Technical Officer

Biology Teacher

Bachelor of Science - Zoology And Environmental Biology

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