Barakat Lawal
Oshodi Lagos
Summary
A business-driven B.Sc. Agriculture graduate (2:1) and Wharton Business Foundations Candidate with a unique blend of food science expertise and corporate acumen. Trained in marketing and human capital management, I offer a sophisticated approach to guest relations and elite service standards for VIP clientele. Leverage my background in food quality and business operations to ensure a premium, health-conscious guest experience. (Pre-NYSC/ Available Immediately)
Overview
4
4
years of professional experience
5
5
years of post-secondary education
Work History
Guest Service – Freelance Hospitality
Lawal Family and Friends Event Hospitality
Lagos
07.2021 - 12.2025
- Service Logistics: Coordinated kitchen-to-floor service and VIP seating for large-scale events (up to 500 guests).
- Conflict Resolution: Managed guest inquiries with diplomacy in high-pressure environments to maintain a premium brand image.
- Team work: Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
Operations and Sales Assistant
Triple D Kiddies and More Store
Lagos
02.2022 - 11.2024
- Cash Handling: Managed POS transactions and daily sales reporting with zero discrepancies.
- Inventory Control: Implemented First-In First-Out rotation for perishables to minimize waste.
Lead Organizer – Agricultural Summit
Federal university of Agriculture Abeokuta
Abeokuta
09.2023 - 11.2023
- Project Management: Orchestrated logistics and VIP hospitality for 1000 attendees.
- Financial Accountability: Oversaw event budgeting and financial reconciliation with 100% accuracy.
Education
Business Foundation Specialization (Wharton) - Business Foundation
Wharton - University of Pennsylvania
09.2025 - 01.2026
Bachelor of Science - Agricultural Science
Federal University of Agriculture Abeokuta
Abeokuta , Nigeria 03.2021 - 06.2025
Skills
- Elite Guest Service: Trained in high-end dining etiquette and VIP guest reception
- Upselling & Menu Engineering: Using marketing principles to suggest high-margin items to guests
- Financial Accounting: Basic understanding of revenue tracking and daily sales reporting
- Multi-tasking: Capable of managing multiple tables and guest requests in high-pressure environments
- Operational Discipline: Proven ability to maintain strict daily schedules
Affiliations
- Language learning: "Self-studying" ( Spanish, American Sign Language)
- Cooking and Baking: Passionate about exploring international cuisines and culinary techniques.
- Collaborative Literary Community: Actively engage in digital book discussions and reviews focused on contemporary African literature and leadership.
Timeline
Business Foundation Specialization (Wharton) - Business Foundation
Wharton - University of Pennsylvania
09.2025 - 01.2026
Lead Organizer – Agricultural Summit
Federal university of Agriculture Abeokuta
09.2023 - 11.2023
Operations and Sales Assistant
Triple D Kiddies and More Store
02.2022 - 11.2024
Guest Service – Freelance Hospitality
Lawal Family and Friends Event Hospitality
07.2021 - 12.2025
Bachelor of Science - Agricultural Science
Federal University of Agriculture Abeokuta
03.2021 - 06.2025